Only 4 spots left! Write to us here to reserve yours.
Cost per person: $185 USD/3,475 MXN (Salida abierta 2-6 participantes)
Includes:
Personalized guide and translation (Spanish/English)
Comfortable transportation round trip from Oaxaca City (2 hours each way). Pick up and drop off from your hotel or vacation rental (Centro, Jalatlaco, Xochimilico, Reforma, San Felipe)
Big breakfast of at our favorite roadside comedor, which only uses wood fire for cooking and specializes in local corn tortillas
Cooking class at a mezcal ranch which grows agaves as well heirloom varieties of corn, squash, and beans. Our teacher will show us how to make regional dishes with ingredients grown on site such as següeza, amarillo, and hand made tortillas
Enjoying the lunch we cook
Visit to a traditional mezcal palenque, learning about the process and history of the mezcal of the region directly from the producing families who have been distilling their mezcal in copper for 4 generations
Learn about and see the biodiversity of different types of agaves used to make mezcal
Tasting of traditional mezcal made on site
A chance to purchase mezcal directly from the producers (price not included), our help packing it for travel
Drinking water and light snacks
Donation to future community youth center