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Cost per person: $195 USD/3,665 MXN
Includes:
Personalized guide and translation (Spanish/English)
Comfortable transportation round trip from Oaxaca city (40 minutes each way)
Visit to regional market
Breakfast at the market of local delicacies like chotolate atole, tamales, memelas, and tepache. This date marks a special market where people are selling coffee and lima trees, nochebuenas, and necklaces made of rosita de cacao to gift to their godparents on this important day for the community
Cooking class of regional dishes with a cocinera tradicional utilizing 4 types heirloom corn grown on site and traditional tools such as the comal and metate
Enjoying the lunch that we cook accompanied by our selection of traditional mezcal
Rug weaving and natural dye demonstration
Option to visit a beeswax candle maker´s workshop or Tule tree
Drinking water and light snacks
Donation to women's cooperative annual project